The Red Fort

The Red Fort is well known for its Mughal Court cooking, combining high-quality fresh British products with sub-continental flavours to create refined Indian dishes, served with a wonderful range of sommelier selected wines. With Tandoor oven and traditional open-grill cooked dishes, homemade chutneys, sauces, freshly baked bread made daily on site, The Red Fort cooking is a memorable explosion of the finest flavours designed to excite and delight the most sophisticated of palates.